منابع مشابه
Antioxidant Properties and Composition of Deodorized Extracts of Tussilago farfara L
Residues obtained after isolating essential oil very often constitute more than 99% of the total raw material. Such residues are poorly exploited although they may represent a potential sustainable source for valuable natural products. This study investigated antioxidant properties and the composition of bioactive compounds (total phenolics, flavonoids, flavonols) present in the deodorized extr...
متن کاملActivity of Natural Antioxidants Extracted from Greater Calamint, Sweet Cicely and Coltsfoot Cultivated in Lithuania and in France
The residues obtained after hydrodistillation of three aromatic plants (Calamintha grandiflora, Myrrhis odorata and Tussilago farfara) were separated into solid and liquid fractions. The liquid fraction was dried while the solid fraction was extracted with acetone, methanol or ethanol. Two main types of antioxidant activity tests were employed: i) assays to evaluate oxidation of fats, oils and ...
متن کاملAn Approach of Estimating Individual Growth Curves for Young Thoroughbred Horses Based on Their Birthdays
We propose an approach of estimating individual growth curves based on the birthday information of Japanese Thoroughbred horses, with considerations of the seasonal compensatory growth that is a typical characteristic of seasonal breeding animals. The compensatory growth patterns appear during only the winter and spring seasons in the life of growing horses, and the meeting point between winter...
متن کاملEvaluation of Antioxidant Activity, Phenolic, and Flavonoid Content of Tussilago farfara L. in Different Altitudes and Phenological Stages
Introduction: Tussilago farfara L. is a perennial forb belonging to the Asteraceae family. The leaves and flowers of this plant have medicinal properties, and its essential oil has been used for the treatment of dry coughs and inflammation of the mouth, throat, and respiratory tract. This study aimed to assess some phytochemical characteristics of Tussilago farfara L. and compare changes in thi...
متن کاملThe anti-inflammatory effect of tussilagone, from Tussilago farfara, is mediated by the induction of heme oxygenase-1 in murine macrophages.
Tussilagone (TSL), isolated from the flower of buds of Tussilago farfara (Compositae), is a sesquiterpenoid that is known to exert a variety of pharmacological activities. In the present study, we demonstrated that TSL exerts anti-inflammatory activities in murine macrophages by inducing heme oxygenase-1 (HO-1) expression. Treatment of RAW264.7 cells with TSL-induced HO-1 protein expression in ...
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ژورنال
عنوان ژورنال: Herba Polonica
سال: 2013
ISSN: 0018-0599
DOI: 10.2478/hepo-2013-0004